Appetizers
Tropical Prawn Skewers $4
Grilled zucchini, mushrooms and pineapple skewered with sautéed onions and peppers. Brushed with pineapple teriyaki sauce
BBQ Chicken Skewers $3
Juicy chicken smothered in tangy BBQ sauce and topped with sliced scallions and sesame seeds
Steak Skewers $5
Top sirloin skewered with onions and peppers and topped with our handmade chimichurri sauce
Greek Salad Skewers $4
Crispy cucumber, baby tomato, grilled artichoke, feta stuffed black olives, and pimento stuffed green olives skewered together and drizzled with handmade lemon vinaigrette
Marinated Caprese Skewers $4
Hand skewered baby tomatoes, marinated mozzarella, balsamic reduction, Italian spices, and fresh basil
Teriyaki Chicken Skewers
Grilled chicken slices marinated and grilled in teriyaki sauce with fresh sweet peppers
GF Fried Artichoke Quarters $3 (2 pieces per person)
Lightly fried and served with a citrus plant based aioli sauce
Vegetable Spring Rolls $5 (2 pieces per person)
Handmade with rice paper, cabbage, mushrooms, carrots, and cilantro
Thai Jumbo Prawn Skewers $3
Our secret blend of spices sprinkled on jumbo prawns. Served with a sweet thai chili dipping sauce and fresh lime
Bacon Wrapped Shrimp $3 (2 pieces per person)
Jumbo prawns wrapped with thick cut bacon and drizzled with honey
Prosciutto Wrapped Asparagus $3
Premium prosciutto and asparagus wrapped together in a perfect marriage. Drizzled with a honey dijon vinaigrette
Stuffed Cucumber Cups
Choice of:
Crab salad $5
Fattoush salad $3
Chicken salad $4
Lemon Hummus Cups and Crudités $4
Cubed Watermelon Salad Cups $4 (Seasonal april to september)
Juicy watermelon topped with baby arugula, sunflower seeds, golden raisins, and handmade white wine vinaigrette
Fresh Salads
Fresh Garden Salad $3
Crispy romaine, fresh tomato, crispy cucumber, shredded carrot, sliced radish, and fresh baked croutons with a choice of handmade dressing. Buttermilk Ranch, Orange Poppyseed, White Wine Vinaigrette, Red Wine Vinaigrette, Green Goddess, Honey Dijon, Creamy Balsamic, Cilantro Ranch
Watermelon and Arugula Salad $4
Juicy watermelon squares with organic arugula, sunflower seeds, yellow raisins, and handmade white wine vinaigrette. Available March-September only
Seasonal Citrus Salad $4
Seasonal fruit, seasonal veggies, fresh herbs, and handmade vinaigrette
Big Prawn Salad $6
Crispy romaine, marinated citrus prawns, mandarin oranges, grilled pineapple, sliced radish, and crunchy rice noodles
Served with handmade sesame soy vinaigrette
Poached Pear Salad $6
Poached pears, dried cranberries, fresh baby spinach, handmade candied pecans, seasonal figs (when available), and handmade red wine vinaigrette
Tuscan Kale Salad $5
Served chilled with red kidney beans, marinated artichoke quarters, and handmade lemon vinaigrette
Shirizi Salad $5
Fresh heirloom tomatoes, red onion, slivered almonds, and dill tossed in handmade red wine vinaigrette
Main Dishes
Veggie Pad Thai $6
Asian veggies and glass noodles tossed with handmade spicy peanut sauce. Topped with peanuts and fresh herbs
Moroccan Chicken $5
Bone-in chicken (legs and thighs) dusted with our secret blend spices and roasted to perfection
Grilled Buffalo Chicken $5
Juicy chicken breast grilled and smothered in spicy buffalo sauce and topped with fresh parsley
Tropical Chicken $8
Juicy chicken quarters roasted to perfection with our secret blend of spices and topped with handmade tropical salsa
Grilled Lemon Chicken $6
Juicy chicken breast grilled and topped with handmade lemon sauce and fresh parsley
Coconut Chicken $7
Tender, juicy chicken breast marinated in coconut milk and ginger, then slowly cooked to perfection and garnished with fresh cilantro
Ginger Chicken $6
Baked chicken breast tenders marinated in fresh ginger, topped with sesame seeds and scallions, and served with soy sauce
Chicken Stir Fry $8
Seasonal hand picked veggies sautéed in handmade white garlic sauce with thinly sliced chicken tender loins
Skirt Steak $9
Marinated, grilled, juicy, skirt steak. Served sliced with roasted red peppers, and drizzled with our handmade chimichurri sauce
BBQ Pulled Pork $9
Shredded, slow braised pork shoulder mixed with our tangy barbecue sauce. Garnished with pistachios and fresh garden herbs
Roasted Pork Loin $9
Juicy pork loin brined and roasted, and topped with apple cider reduction, grilled apples, and fresh herbs
Southern Jambalaya $10
Slow simmered Spicy tomato sauce with tender prawns, sautéed onions and peppers, basmati rice and Creole seasonings
Wild Caught Salmon $12
Slowly baked in compound herbed butter and house beer and topped with fresh herbs
Wild Caught Cod $11
Slow baked with lavender and fresh herbs. Served with lemon and handmade remoulade
Sides
Italian Caprese $5
Sliced whole mozzarella, sliced heirloom tomato, organic Genovese basil, cold pressed olive oil, balsamic syrup drizzle, and pink Himalayan salt
Tuscan White Bean Salad $5
Tossed with marinated white wine vinaigrette mushrooms, sun dried tomatoes, marinated artichoke hearts, and fresh herbs
Three Bean Salad $5
Kidney beans, garbanzo beans, and green beans tossed in a lemon aioli with fresh dill
Cold Red Lentil Salad $5
Tossed with lightly fried chickpeas, pickled vegetables, California garlic, and Thai basil
Tabouleh Salad $5
Bulgar wheat tossed with cold pressed olive oil, vine tomatoes, fresh cucumber, red onion, fresh parsley and spices
Tuna Pasta Salad $6
Penne pasta with organic peas, white albacore tuna, sweet corn, diced jalapeño, white wine aioli
Macaroni Salad $4
Baby elbow macaroni with shredded carrots, edamame, sweet corn, apple cider aioli and fresh chopped parsley
Charred Potato Salad $4
Charred potatoes with julienned sautéed kale, fresh peppers, shallots and Dijon aioli
Sweet Corn Salad $4
Sweet corn topped with crumbled goat cheese, sliced red jalapeño, and a cilantro lime vinaigrette drizzle
Desserts
Mini Muffins $3
Fluffy muffins with assorted stuffings
Flavors include:
Chocolate chip
Cranberry white chocolate
Blueberry
Cupcakes $5
Moist cupcakes with a buttercream frosting
Flavors include:
Chocolate
Vanilla
Pumpkin spice
Strawberries and cream
GF Coconut Raspberry Bars $3
Buttery coconut walnut crust, white chocolate, and sweet raspberry jam
GF Lemon Bars $3
Buttery shortbread crust with a sweet and tart lemon custard
Budino $4
Sumptuous custard served with Chantilly cream in 5 oz. tumblers
Flavors include:
Meyer lemon (Spring/Summer)
Salted caramel (Fall/Winter)
Tartlets $4
Gluten free shortcrust with flavorful fillings
Flavors include:
Lemon ginger with seasonal berries
Chocolate orange
White chocolate peppermint
Banana coconut
Mousse Cups $4
Silky mousse served with assorted garnishes in 5 oz. tumblers
Flavors include:
Dark chocolate red wine
White chocolate caramel apple
Peanut butter and jelly
GF Chocolate Chip Cookies $3
A gluten free friendly version of a classic