Kat UPHX Cake

Executive Pastry Chef
Kat Crawford


Hometown: Hershey, PA

Cooking professionally: 9 years

Cooking as a Hobby: 19 years

Schooling : Johnson & Wales University Denver/
B.S. in Food Service Management/
A.S. in Baking & Pastry

Previous Restaurants: The Hotel Hershey/ The Denver Zoo

Client List Includes: Tiffany’s/ Valentino/ The Palms Turks & Caicos/ Jaipur Rugs/ E.S. Kluft/ University of Phoenix/ Technovation Solutions/ All Western Mortgage/ Chris DeRubeis/ Brooklyn Bowl/ Jacmel Jewelry/ And many more!

Baking Repertoire: Artisan Breads/ French Desserts/ Breakfast Pastries/ Cookies/ Cakes/ Seasonal Desserts/ Plated Desserts/ Custom Desserts

Dessert Services Offered: Birthdays/ Weddings/ Corporate/ Baby Showers/ Custom Desserts/ Interactive Dessert Stations/ Chocolate Fountain/ Dessert Buffets

Favorite Dessert: You can’t go wrong with a nice silky chocolate mousse

Favorite Bread: Challah

Favorite Libation: Basil Hayden’s Dark Rye on the rocks

Final Notes: I believe that if something can realistically be made in-house that it should be! My philosophy is to always make everything as if I am making it for a loved one. Let me make something for you today!

Custom Cake Shop

Want a cake to make your event extra special? Check out our custom cake page– You can see real photos of our cakes, cake pricing, and suggested flavors.

A La Carte Dessert Selections

Additional desserts can elevate your event. Check out our a la carte dessert options! Don’t see what you are looking for? Inquire about custom desserts.

Interactive Dessert Bars

Want something that will really wow your guests? Try one of our interactive dessert bars! They will love getting to customize their own desserts!