Ideal for open houses, hotels, nonchalant brides, ribbon cuttings, light snacks and everything in between… 

Fresh Seasonal Fruit Platter
Graciously hand selected and arranged by our talented chefs
Fresh Salsa and Handmade Tortilla Chips
Fresh “pico de Gallo” cups served with individual tortilla bags
Grilled Tropical Veggie Skewers
Grilled zucchini, grilled jumbo prawns, marinated mushrooms, sautéed onions and peppers and baby heirloom tomato brushed with our signature Teriyaki sauce
Assorted Cookie Platter
Chef’s selection of fresh baked cookies

Also included:
Disposable plates (white) and napkin rolls with black plastic flatware

Disposable serving platters and tongs

Card descriptions of menu items