Your menu, venue, number of guests, and style of event will determine how many servers, supervisors, bartenders, or kitchen staff will be needed for your specific event.

Depending upon the requirements of your event, we are able to take care of any rentals such as tables/chairs/china/etc. you may need as well as coordinate other services.

The location and type of your event will determine what delivery and service charges you will be subject to. Please see this section for a complete breakdown of these charges.

Before you attempt to book, please see if your event date is still open on our availability calendar. If your date is taken, please call about possible additional availability.