“Southwest BBQ” Drop-Off Buffet Package

Category: Product ID: 1004

Only available for ordering March 1st-September 5th due to seasonal ingredient availability.

Feeds 30 guests.

All inclusive package $1,060. Excludes state sales tax 8.375% tax. Includes local delivery * Las Vegas Strip additional fees apply*

  • Rio Salad
    • Romaine, black beans, charred corn, sweet pepper, and radish with a chili citrus vinaigrette.
  • Buttermilk Fried Chicken Skewer
    • Buttermilk chicken, sugar snap peas, and sweet onion served with a raspberry jalapeño BBQ sauce.
  • Smoked Beef Brisket
    • Sweet & spicy ancho pepper rubbed beef brisket with poblano BBQ sauce.
  • Mini Twice Baked Potatoes
    • Sour cream, green onion, Tapatio, shredded cheese, and butter.
    • Add bacon for +$1 per order
  • Uncle Bucky’s Grilled Veggies
    • Seasonal market veggies seasoned with Uncle Bucky’s spices and served with a creamy cumin lime dipping sauce.
  • Jambalaya Stuffed Mini Peppers
    • Mini sweet peppers stuffed with classic chicken and andouille sausage jambalaya.
  • Strawberry Lemon Meringue Tartlet
    • Shortcrust tartlet shell filled with tangy strawberry lemon curd and topped with toasted meringue.

Ideal for upscale events, passed events, weddings, cocktail parties, and private events.

Also included:
Disposable plates (white) and napkin rolls with black plastic flatware

Disposable serving platters and tongs

Card descriptions of menu items

2 chef assistants

*Hotel availability is limited