Feeds 30 guests.
All inclusive package $1,275. Includes state sales tax 8.375% tax. Includes local delivery * Las Vegas Strip additional fees apply*
- Santa Fe Garden Salad
- Crispy romaine, fresh cilantro, shredded cabbage, shredded carrots, crispy radish, diced tomatoes, diced red onion and crispy tortilla strips. Served with handmade cilantro ranch.
- Spicy 3 Layer Dip Cups
- Layers of green chili refried beans, chipotle sour cream dip, and Mexican blend cheese topped with Tajin. Served with house-made tortilla chip bags.
- Chicken Tinga Empanadas
- Served with a sour cream, lime, and cilantro sauce
- Esquites Stuffed Tomatoes
- Sweet corn, cortina cheese, and spiced cream sauce.
- Seared Pacific Snapper
- Seared pacific snapper with tangelo and Serrano crudo
- Spanish Red Rice
- Choice Of:
- Caipirinha Tartlets
- Brown sugar tartlet shell filled with a cachaca key lime filling and topped with cachaca chantilly.
- Churro Cupcakes
- Mini cinnamon cupcakes with caramel cinnamon buttercream and a cinnamon sugar puff.
- Caipirinha Tartlets
Ideal for upscale events, passed events, weddings, cocktail parties, and private events.
Also included:
Disposable plates (white) and napkin rolls with black plastic flatware
Disposable serving platters and tongs
Card descriptions of menu items
2 chef assistants
*Hotel availability is limited