Vegas Favorites

• Sausage and Sage Stuffed Mushrooms $3
  • Always a crowd pleaser
• Fried Artichoke Quarters $3 (2 pieces per person)
  • Lightly fried and served with citrus plant based aioli dipping sauce
• Quinoa Stuffed Mini Peppers $4 (2 pieces per person)
  • Tri-color quinoa, cream cheese, Panko and garden herbs stuffed in mini sweet peppers
• Vegetable Spring Rolls $5
  • Handmade with rice paper, cabbage, mushroom, carrot, and hoisin sauce
• Ahi Tuna Rounds $4
  • Flash Seared Wild Caught Big Eye Ahi tuna with seaweed salad on a crispy wonton. Garnished with a sesame oil/soy drizzle, fried pickled ginger and topped with fresh chives
• Thai Jumbo Prawn Skewers $3
  • Our secret blend of spices sprinkled on jumbo prawns. Served with a sweet Thai chili sauce and fresh lime
• Classic American Minis $4
  • Mini Angus beef burgers topped with ketchup and cheese. Served on fresh mini buns and garnished with a fried pickle
• Mediterranean Minis $5
  • Mini Angus beef burger, smoked mozzarella, balsamic onions, tomato and pesto aioli. Garnished with a pimento stuffed olive.
• Vegetarian Minis $4
  • Fresh baked mini buns topped with sliced heirloom tomato, smoked mozzarella, organic arugula and pesto aioli *contains pine nuts
• Bacon Wrapped Shrimp $4 (2 pieces per person)
  • Jumbo prawns wrapped with thick cut bacon and drizzled with honey
• Prosciutto Wrapped Asparagus $3
  • Premium prosciutto and asparagus wrapped together in a perfect marriage. Drizzled with our signature Dijon vinaigrette
• Stuffed Cucumber Cups
  • Choice of:
    • Crab salad $5
    • Fattoush salad $3
    • Chicken salad $4
• Steak and Potato Bites $4
  • Juicy filet mignon wrapped with shredded potatoes and herbs in puff pastry
• Jumbo Lump Crab Cakes $5
  • Handmade jumbo lump crab cakes served with Cajun aioli
• Chorizo and Sautéed Shrimp Mini Empanadas $5
  • Served with a sour cream, lime, and cilantro sauce
• Garlic Chicken Wonton Bites $3
  • Served with a sweet plum dipping sauce
• Shrimp Cocktail Shooters $4
  • Diced celery and house-made cocktail sauce in a shooter glass with fresh shrimp and lemon

Appetizer Classics

• Classic Bruschetta $3
  • Diced vine ripe tomatoes, fresh basil, garlic, and cold pressed olive oil atop freshly baked crostini’s
• Artichoke Pepper Pesto Pinwheels $3
  • Flaky puff pastry with homemade pesto, roasted red peppers, and marinated artichokes
• Spanakopita Windmills $3
  • Flaky puff pastry with creamy spinach feta filling
• Peach and Thyme Tarts $4
  • Sprinkled with cracked black pepper and drizzled with honey
• Italian Portobello Bruschetta $4
  • Diced portobello, baby arugula, fire roasted pepper mousse, and pesto aioli
• Smoked Salmon Crostini $4
  • Handmade caper and lemon infused cream cheese spread on freshly baked crostini and topped with smoked salmon and dill sprigs
• Salmon Salad Bruschetta $4
  • Creamy wild caught salmon salad with fresh dill, lemon, and chives. Served on buttery ciabatta
• BLT Phyllo Cup $4
  • Bacon squares, micrograms, diced tomato, and herbed aioli in a phyllo cup
• Mini Taco Salad Cups $4
  • Seasoned ground beef, shredded cheese, pico de gallo, house made guacamole, sour cream, and fresh cilantro in a cute mini flour taco shell cup.
  • Also offered vegetarian with cumin spiced black beans upon request.

Appetizer Skewers

• Tropical Prawn Skewers $4
  • Grilled zucchini, mushrooms, and pineapple skewered with sautéed onions and peppers. Brushed with pineapple teriyaki sauce
• Tropical BBQ Chicken Skewers $3
  • Moist chicken smothered in tangy BBQ sauce and juicy grilled pineapple chunks topped with sliced scallions and sesame seeds
• Steak Skewers $5
  • Top sirloin skewered with onions and peppers and topped with our handmade chimichurri sauce
• BBQ Meatballs $4
  • Tender hand rolled ground beef meatballs slowly simmered in our tangy Bourbon BBQ sauce
• Greek Salad Skewers $4
  • Crispy cucumber, baby tomato, grilled artichoke, feta stuffed black olives, and pimento stuffed green olives skewered together and drizzled with handmade lemon vinaigrette

Appetizer Cups

• Garlic Hummus Cups and Pita Bags $4
• Lemon Hummus and Crudités Cups $4
• Guacamole Cups and Tortilla Chip Bags $5
• Tzatziki Cups and Pita Bags $4
  • Handmade Greek yogurt tzatziki sauce with cucumbers, dill, mint, and lemon
• 3 Layer Dip Cups and Tortilla Chip Bags $4
  • Layered refried beans, sour cream, and avocado mousse topped with shredded cheese
• Crudités and Buttermilk Ranch Cups $4
  • Crunchy celery, carrots, peppers, cucumber, and baby tomato. Served with handmade buttermilk ranch or handmade Dijon vinaigrette
• Tuscan Dip Cups and Crostini $4
  • Cannellini beans, baby heirloom tomato, rosemary salt, shallots, diced peppers, and white wine vinaigrette